Easy Truffle Recipes

You won’t need a lot of work for these delicious and easy truffle recipes: this aromatic fungus is at its best with simple dishes.

Tagliatelle

Prepare some basic tagliatelle seasoned with a little butter and your best Parmesan cheese and sprinkle them with grated white truffle.

Black truffle will need a little cooking: prepare a cream with a little broth, flour, grated Parmesan cheese, add the grated black truffle, cook lightly and add to the tagliatelle.

Another basic recipe for tagliatelle: brown two clover of garlic in olive oil and discard them, dissolve a couple of anchovies in the warm oil, add to the tagliatelle and sprinkle with white truffle, the black variety can be added to the oil and cooked for few minutes before adding to the pasta.

Risotto

You ca add truffle to a basic risotto : the black one can be added when the rice is almost cooked and the white grated raw.

Bresaola

Lay the slices of bresaola on a plate, add olive oil and a little lemon, cover with thinly sliced Parmesan cheese and grated white truffle.

Truffle oil can be used instead of the fresh truffle and the plain olive oil.

Crostini

Add to a cup of boiling broth 100 gr. of butter, 100 gr. Parmesan cheese and a little lemon juice. When melting add the grated white truffle, season with salt and pepper. Spread on toasted bread.

Frittata

Beat the eggs, add salt and truffle, cook the omelet.

White truffle will go famously also grated on scrambled and fried eggs.