Le Marche Recipe: Pollo con Olive
A favorite among Italian dinner recipes from Le Marche region.
This is a typical Le Marche recipe you will find in most family restaurants all over the region. It is easy to prepare, healthy and will become one of your favorite Italian dinner recipe.
Art Print Ingredients: a chicken a cup of boneless green olives rosemary leaves
crushed chili pepper a cup of flour a glass of white dry wine olive oil In a pot, fry the cloves of garlic until brown and discard them. Add the chicken and fry for few minutes, add the rosemary leaves, the chili pepper and salt. Sprinkle with the white wine, partially cover and let simmer for about twenty minutes. Add the green olives and let cook for fifteen more minutes. Serve and enjoy with your family.
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